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Jewish cooking in America

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Jewish cooking in America

by
Nathan, Joan

Publication date
Topics
Jewish cooking, Jews
Publisher
New York : A. Knopf
Collection
printdisabled; internetarchivebooks; inlibrary
Contributor
Internet Archive
Language
English
Includes bibliographical references (p. 435-436) and index
Access-restricted-item
true
Addeddate
2011-10-13 19:59:16
Boxid
IA172701
Camera
Canon EOS 5D Mark II
City
New York
Donor
bostonpubliclibrary
Edition
1st ed.
External-identifier
urn:oclc:record:1035901600[WorldCat (this item)]
urn:lcp:jewishcookingina00nath:lcpdf:4e7c20ce-b225-44a6-8743-8d86a0f54e78
urn:lcp:jewishcookingina00nath:epub:88c5b5c7-b6b8-492f-ba22-ace175a6d80f
Extramarc
Duke University Libraries
Foldoutcount
0
Identifier
jewishcookingina00nath
Identifier-ark
ark:/13960/t89g6rs3r
Full catalog record
MARCXML

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